Food banks across the Channel Islands are seeking extra financial support as demand increases.
Guernsey Welfare said essential items such as canned goods were running low on shelves as islanders struggle with rising food prices and household bills.
Sue Le Flick, the charity's welfare coordinator, said the increased demand meant that annual grants from the Employment and Social Security Board “no longer cover our costs as they used to”.
Caritas Jersey chief executive Patrick Lynch said demand at St Vincent de Paul food bank had “increased exponentially”.
Caritas Jersey chief executive Patrick Lynch said demand had “increased exponentially”. [BBC]
Guernsey Social Services said that in 2022, an average of 48 islanders per week were seeking help to support their families.
The number is now more than 60.
“Once food arrives, it doesn't take long for it to run out,” Le Frick said.
“We have limited visits to once a month, but now people have accepted the offer and are coming every month for assistance.
“I know this isn't unique to us, but if anyone can help fill our shelves we would really appreciate it.”
Mr Lynch said Caritas Jersey's St Vincent de Paul food bank had “seen an exponential increase in demand and need”.
He said additional financial support is needed to acquire supplies.
“We needed to raise more donations…” [but] “One bag in, 46 bags out,” he said.
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